aka cooking for crips.
Does anyone have a list of rules when it comes to the kitchen? They might be unwritten, but they govern your cooking habits. well these are mine.
and I need help, because now, its become even more restrictive as to what I can eat...
1) No knives. I have the eating type knives and a lettuce knife but apart from that nothing else.
2) no hob. After many fires, accidents and disasters i no longer use the hob
3) No grater (see above)
4) tins.. questionable? I'm left handed, so the tin only opens sometimes.
5) I have a microwave saucepan, which is great! but i only have one.
6) I have a electric food processer, but only have the grater and slicey type attachement (see rule 1)
7) I dont like using the oven, but when I do, I have massive oven gloves and an oven timer or i will forget.
8) I can't wash up, so anything used has to stay used for that cooking session. I have a dishwasher that takes 2 hours.
9) Peelers are the same as graters
10) (i live on my own, so no extra hands to help)
11) i do have a kettle Yipeee!
12) i have a thing about useby dates. and i also have a thing about shopping, so that sometimes means interesting meals come from my kitchen
13) I cant concentrate for a long time, or follow a recipe. Mainly because the recipece usually has to be adapted for me, or its too hard to get my head round what they mean.
14) I have limited space, thanks to the landlords decentless home scheme...
15) I wont buy un cooked meat. I will only buy cooked meat, its too risky.
I think thats all of them. And then, as of last tuesday I have very little in the way of teeth and chewing capability. So far the only things i have found to eat are mash potato, pasta and scrambled egg...
I NEED HELP, anyone?
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